Free birdseed backstage silica for human consumption
All speak of the wonderful potential of enzymatic canary seed. However, there is no complete agreement on what kind of seeds consume. The debate pits those who believe that only free birdseed silica is suitable for human consumption, with reviewers that this type of birdseed is just a commercial invention. What do you think?
It’s likely you’ve heard of the risk of using canary seed with silica. But what about you?
Those in favor of this hypothesis are based on research done in distant populations together as northern China, southern Africa and northeastern Iran, by recognized organizations such as the Imperial Cancer Research Fund. From london.
Studies show a link between high incidence of esophageal cancer have these communities and silica contamination of crops that feed, birdseed from seeds that grow between them.
Moreover, human consumption of canary seed, has led to research centers at the University of Saskatchewan in Canada, has developed procedures to improve crops of millet, releasing their seeds from harmful silica spicules. These studies have been published by the Journal of Agricultural and Food Chemistry.
But free birdseed silica has a lower yield per crop, so its price is very high. Enough to those who considered insufficient scientific evidence, look at these free seed birdseed silica, only one trade.
They argue that birds consume always without affecting your digestive system.
Moreover, they wield that silicon is a mineral that plays important roles in the body, especially in the formation of connective tissue.
In any case the silicon can be used by the human body it is the organic silicon is in very small amounts in the body.
What affects the canary seed are small silica particles present in the shell, which are embedded in the esophageal mucosa.
Birds drawn inside the seed with its beak and shell thrown away, so that the silica reaches come into contact with their digestive mucosa.
Free birdseed silica is sold by some brands at a much higher price than that of birds.
There is evidence that small silica spicules present in conventional seeds birdseed, increase the risk of esophageal cancer.